Specialty: Macaroons, also known as Coconut Pyramids, hail from the port town of Thoothukudi and were introduced to Tamil Nadu during French colonization. Traditional European macaroons are made with egg whites, sugar, and almonds, but in Thoothukudi, almonds were replaced with locally sourced cashews.
Geographical indication tag: Thoothukudi
Ingredients: Cashew, Egg White, Sugar
Allergy Information: Contains food coloring, added as per Government Food and Safety regulations
Shelf Life: 60 days (in sealed packaging, as per manufacturers)
Why Choose Traditional Indian Delights?: We do not manufacture our products. Instead, we source and deliver from the most renowned shops known for their signature delicacies.
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